When we traveled to China, we first arrived in Qingdao (also named "Tsingtao" on some maps) for visa and registration purposes. While we were there, we frequently ate at this small restaurant. The food was great. Our favorite dish was "tieban niurou", which means sizzling steak. It included most things that a typical fajita would include: onions, bell peppers and steak. The waiter would bring it out sizzling and we would eat it with rice. It makes my mouth water just thinking about it :). The picture below is all three of us in front of the Qingdao Ocean University sign.